New York City has ordered the temporary closure of all live poultry markets after detecting seven cases of bird flu in the city’s markets. This precautionary measure aims to curb the spread of the virus.
The shutdown affects markets in the Bronx Brooklyn and Queens where the avian influenza was identified during routine inspections. All infected birds are to be humanely euthanized and disposed of to prevent further spread.
Governor Kathy Hochul announced that the closure will last until February 14 ensuring that all markets undergo thorough cleaning and disinfection. No poultry deliveries will be allowed during this period.
This decision comes amidst a national outbreak of bird flu which has led to the destruction of millions of birds nationwide impacting egg and poultry prices. The move is to protect both public health and the poultry industry.
Health officials emphasize that there’s no immediate risk to human health although they advise avoiding contact with sick or dead birds. The virus has a low risk of transmission to humans but precautions are necessary.
The shutdown is not just limited to NYC but extends to Westchester Nassau and Suffolk counties. Markets in these areas must also sell off their inventory and remain closed for at least five days after cleaning.
Local poultry vendors express concern over the economic impact of these closures particularly during peak demand periods. However public health is prioritized to avoid potential outbreaks.
This closure is part of a broader effort to manage the bird flu situation which has already affected farms and could have ripple effects on food supply chains if not controlled. Authorities are monitoring the situation closely for any new developments.
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